Commercial Kitchen (No Refrigeration)

What Is It?

Service offerings include repairs and maintenance for: 

Coffee Makers Exhaust Fan/Hoods
Compactors Kitchen Sinks
Cook-tops Ovens
Dishbelt and/or Components Soup Kettles
Dishwashers Steamers
Disposers Stove
Door Warmers
Fryers Water Filters
Grease Traps  

Note:

In the event of an emergency, please call Facilities at 412-396-6011.

Who Is Eligible to Use It?

Faculty and Staff

Where Can I Get It?

Select the service offering by clicking the red button to the right.

How Much Does It Cost?

Most services are free.

In the event a service has a charge, you will need to provide a budget number before a quote and/or work will begin.

See Facilities Management Labor Billing Rates knowledge base article for additional information.

 
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Facilities Management Labor Billing Rates